Day:  Thursday August 12, 2010

Time: 9 - 10 a.m.     

Session ID:      A-2

Instructor:      Nancy Linstead

 
Title:     
 Baking and Decorating for the Gluten Intolerant
Description:     

Learn why certain people are on gluten free diets. Which ingredients can be used and which ones are considered off limits. How to make sure your kitchen is gluten free when baking and decorating. Recipes for baking and decorating substitutions.

 

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